Roasted Fish

Ingredients:-

• 500gms thick slice of fish clean
• 1tbsp lemon juice
• Salt to taste
• Lemon wedges, finely sliced onion rings, tomatoes slices to garnish

Grind to fine paste:-

1. 1 tbsp red chilli powder
2. 1/2tsp black pepper powder
3. 1/2tsp turmeric powder
4. 1/2tsp cumin seeds
5. 1/2tsp coriander seeds
6. 1 small onion chopped
7. 2tsp garlic chopped
8. 2tsp ginger chopped
9. 4 curry leaves
10. salt as required

How to make:-

1. Apply a little salt & lemon juice to the washed fish slices
2. Keep for 5-10 mins wash drain well
3. Marinate the fish slices in the ground paste & keep preferably refrigerated for about 1 hour
4. Heat a griddle on medium flame & smear a little oil on it
5. Place the slices in batches of 2 or 3 depending upon the size of the griddle
6. Pour a little oil around each fish slice with a tsp & let it roast on a medium flame till aromatic & crispy
7. Flip & repeat the procedure for the other side
8. Garnish with lemon wedges, finely sliced onion rings, tomatoes slices & serve it hot